DIM SUM BEER BRUNCH
SFBW is back! Join us for our 5th annual Dim Sum Brunch on 2/8! Steaming plates of dumplings + cold, fizzy beer.
Mill Valley, CA
Before there was Fort Point, there was MVBW the first brewery by our founders Justin and Tyler Catalana.
Today, MVBW is our North Bay outpost—a warm and casual farm-to-table restaurant nestled in the redwoods.
Perfect for a tasty beer and cozy meal after a hike.