Fort Point Beer Company | Verbena


Botanical Saison

Flavor Profile

Verbena is a rustic saison lightly steeped with lemon verbena, juniper berries, and white tea, creating aromas reminiscent of where the Northern California chaparral meets the forest. A lightly effervescent saison with notes of soft citrus and herbal botanicals, Verbena drifts into a dry and delightfully tart finish. This spritzy, sophisticated take on the classic saison style captures the changing weather of the Bay Area in autumn.

  • Hops: East Kent Goldings
  • Grains: Bohemian Pilsner, Pale Wheat, Flaked Rye, Acidulated
  • ABV: 6.3%
  • IBUS: 30

November 2019

20210727 Product Sarah Chorey 1 4

Introducing YUZU KSA

Yuzu KSA is a balanced blend of our classic Kolsch Style Ale and tart, punchy yuzu juice. Available in 4-packs for delivery for a limited time.