DIM SUM BEER BRUNCH
SFBW is back! Join us for our 5th annual Dim Sum Brunch on 2/8! Steaming plates of dumplings + cold, fizzy beer.
Verbena is a rustic saison lightly steeped with lemon verbena, juniper berries, and white tea, creating aromas reminiscent of where the Northern California chaparral meets the forest. A lightly effervescent saison with notes of soft citrus and herbal botanicals, Verbena drifts into a dry and delightfully tart finish. This spritzy, sophisticated take on the classic saison style captures the changing weather of the Bay Area in autumn.
DRAFT ONLY LIMITED RELEASE